PANTHEON Pinot Noir
The wine charms with its full and mature taste, which attracts serious wine lovers.
Year: 2015
Sugar content: dry
Alcohol: 12,5 %
Serving temperature: 11-13 °C
PH: 3,4
Acidity: 6,0 g/l
Aging: 7 months sur lie
Fermentation: 70 % in large and 30 % in small oak barrels (temp. 15-18 °C)
Harvest: third week of September
Location: 350-400 m altitude
Soil type: sand, marl
Price: 49,00 EUR
